5-3320-66LA-005

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Viking Pump
1224A-CHC Series Cast Iron Internal Gear Pumps
5-3320-66LA-005

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5-3320-66LA-005

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Viking Pumps 5-3320-66LA-005 1224A-CHC Series Liquid-Specific Product Line Internal Gear Chocolate Pump, LQ1224A-CHC1 ST INVTHIFKM2.5Fz, Cast Iron, Steel Fitted, Jacketed Head & Bracket. 2.5" Flange 90° port arranged for Right Hand inlet. Cast Iron Grooved Casing, Head, Bracket & Idler, Steel Rotor, Hardened Cast Iron Bracket & Idler Bushings, Hardened Steel Rotor Shaft, No Relief Valve. Food Grade Gaskets & FDA FKM O-rings O-Pro Barrier Stuffing Box Seal. 25 GPM Nominal Flow, 125 Max RPMs, 100 PSI Maximum Pressure, Up to 225° F (107° C).

$13,682.00

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Item: 5-3320-66LA-005

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5-3320-66LA-005

Base Model Number	LQ1224A-CHC1
Bracket Bushing	Hardened Cast Iron
Bracket Material	Cast Iron
Build	Steel Fitted
Casing Material	Cast Iron (Grooved)
Configuration	90° port arranged for Right Hand inlet
Connection Type	Flange
Fluid Port	2.5"
Head / Fittings	Cast Iron Head
Idler Bushing	Hardened Cast Iron
Idler Material	Cast Iron
Jacketing	Head & Bracket
Material	Cast Iron
Maximum Operating Temperature	Up to 225° F (107° C)
Maximum Working Pressure (PSIG)	100 PSI
Model Series	1224A-CHC Series

Mounting Type	Foot Mount
Nominal Flow	25 GPM
Product Notes	Chocolate Pump for Cocoa Liquor, All Chocolates, Pastes (5,000 to 200,000 cPs)
Quick Specs	LQ1224A-CHC1 ST INVTHIFKM2.5Fz
Rotar Material	Steel
Rotation	Fully Rotatable
Rotor Shaft Material	Hardened Steel
Seal Code	1
Seal Location	Stuffing Box Seal
Shaft Seal Material	Food grade gaskets and FDA FKM O-rings
Shaft Seal Type	O-Pro Barrier Seal
Size	LQ
Speed (RPM)	125
Type	Internal Gear Pumps
Valve Type	Less Valve

1224A-CHC Series Cast Iron Internal Gear Pumps Information

Product Type
Gear, Positive Displacement
Features & Benefits
Leak Prevention with O-Pro® Barrier seal. Reliability built to prevent solids buildup that prevents seizing. Food Safety- EC1935 Compliant. Simple Maintenance.
General Description
Viking's 1224A-CHC® Series cast iron internal gear pump is designed with chocolate in mind. With a Double O-Ring seal, this chocolate pump is instrumental in leak-free pumping. Some other applications include Cocoa Liquor, all Chocolates and Pastes (CHC1 models) and Cocoa Butter, Oils, Lecithin (CHC2 Models). It can handle up to 400 GPM (0.2 to 90 m³/h).
Materials of Construction
• Casing, Head, Bracket & Idler: Cast Iron (except H/HL idlers powdered metal, Q idler hardened steel) • Rotor: Steel (Sizes H, HL, K, LQ, LL, Q); Ductile Iron (Sizes KK, LS, QS) • Shaft: Hardened Steel • Bracket & Idler Bushings: Hardened cast iron • Seals: Food grade gaskets and FDA FKM O-rings • Lubricants: Food grade grease • Jacketing: Jacketed heads and brackets standard to enable melting chocolate before startup